Meal Planning { Week of January 3 }

Easy and healthy meals to find out what's for dinner  happyfitmama.com

Hello!

And Happy New Year!

How’s the year going so far? Mine has been quiet – just the way I like it! Ron and I are still not feeling 100%. This cold thing is holding on tight to us!

I’m relishing in the last day off before getting back to the daily grind and working for a whole week. It sure was nice having a short work week! I’m looking forward to getting back into the routine of things. Yesterday was the first time in two weeks since I’ve been to my yoga studio. I needed it so much!

I’m feeling quite blah in the food department. I overindulged a bit when my parents were here and am just sick of food. Nothing sounds good! A friend told me about this two week clean eating plan so I decided to loosely build my meal planning around it.

I’m bored with food and need some new ideas. I hope I’m not getting the winter blahs already!

Here’s what’s for dinner this week:

Sunday: Baked Salmon + Massaged Kale w/ Butternut Squash

Monday: Chickpea Coconut Curry with Sweet Potatoes

Tuesday: Two Bean Veggie Chili and Kale Cucumber Chopped Salad

Wednesday: Chicken Sweet Potato and Mushroom Quinoa

Thursday: Kale, Onion and Tofu Omelet with Roasted Chickpeas

Friday: Make your own pizza night

Saturday: Leftovers

For more meal planning ideas, check out Laura’s weekly link up!

What’s for dinner at your house this week?

4 comments on “Meal Planning { Week of January 3 }

  1. I hear ya, I am ready for some different food. I do enjoy indulging during the holidays, but my body also craves a reset back to my norm of eating salads every day! Hope that cold gets completely cleared up to make your “back to work” week a breeze!
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