Meal Planning: Week of January 13

Last week seemed really long but now that I’m planning meals for this week, it seems like I just did this. It’s tough getting older…

I was all ready to use my crock pot last week for belly warming soups and enchiladas. Truth? I didn’t use it at all! Instead, I did everything in the oven or on the stove top. So much for my convenience plan.

This week, I’m keeping it easy. Less is best in my book!

Dinner Jan913 -

Here’s what I’ve got planned for this week:

Sunday: Roasted Salmon w/ Zucchini, Lemon and Dill

Monday: Grilled Cheese Sandwiches w/ Lentil Soup

Tuesday: Pierogi w/ Sauteed Red Cabbage

Wednesday: Cauliflower Crust Pizza

Thursday: Quinoa w/ Mushrooms, Kale and Sweet Potatoes

Friday: Leftovers

Saturday: Black Bean, Spinach and Pumpkin Quesadilla

Head on over to Laura and Jill‘s to find more meal planning ideas!

What are you having for dinner this week?

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